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Timeline

You are here: Home1 / Timeline

2025

New sales manager, Roberto Paris: January 1, 2025
BonassisaLab SpA main sponsor of the Italian Cadet Fencing Championships: Foggia, February 1-2, 2025
Closure of the Ferrara and Lavezzola (Ravenna) branch offices, opening of the new Ferrara branch (Voghiera, Gualdo area).

2024


Appointment of the board of directors after transformation into a joint-stock company
Lucia Bonassisa, chairwoman of the board of directors BonassisaLab SpA
Further increase in human resources: 105 employees
Italy Food Awards 2024: December 14, 2024

2023


100 Italian Excellence award: November 30, 2023
Better a day as a chef: guest Heinz Beck, October 19, 2023
First Company profile
 Complete restyling of the corporate website
Integration and reorganization of human resources
Better a day as a chef: guest Niko Romito, May 9, 2023
Transformation into a joint-stock company

2022


19 accreditations/certifications
Autonomous corporate accounting system
BLab 2022-24 Testimonial, Luigi Samele, Olympic silver medallist, Tokyo 2020
Consolidation of results achieved during the 2016–2021 five-year period
Better a day as a chef: guest Cristina Bowerman, January 22, 2022
First company motion graphic video
Better a day as a chef: guest Davide Oldani, October 3, 2022
First BLab storytelling video
Launch of the Italian Food Safety Platform project, aimed at acquiring new peripheral and sector-specific hubs

2021

1,7000 customers
+25% in turnover compared to 2020
+200,000 tests
100 employees

2020

Third brand: BLab, Food safety
Ravenna office accreditation
+30% in turnover compared to 2019
BLab Magazine, food safety magazine

2019

New opening in Ravenna
+50 employees

2018

130,000 tests performed

2015

Website in Italian language
+30 employees
10 accreditations/certifications
Over 600 customers

2014

Second brand: BLab, Analysis, Research, Innovation
+20 employees

2013

New opening in Ferrara

2011

New headquarters, in the ASI industrial area of Foggia
Company area: 7,000 square meters
5 accreditations/certifications

2007

Bonassisa Lab foundation
Company area: 1,000 square meters
+10 employees
First brand: BLab, Certa Fides Virtutis
Certifications ISO 9001:2015 and ISO 14001:2015

2001

First accreditation from Accredia Italia

1999

Authorization from the Apulia Region
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Foggia

S.S. 16 km. 684,300
Zona A.S.I. – 71122 Foggia
+39 0881.339692

Ferrara

Via Provinciale 15/A
Voghiera – Località Gualdo
44019 (FE)

Clients and Buyers can contact assistenza@bonassisa.it for any needs and commerciale@bonassisa.it for quotes. Certified e-mail (Pec): bonassisalab@pec.it

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